The Home of Premium Meats
Watergrasshill beef and lamb come from livestock who are free to roam on the rain-soaked grass, green fields and wild natural hills of Ireland. Our unique Irish landscape creates a full-flavoured product that is naturally lean and nutritious. Watergrasshill beef and lamb are produced in a pure, clean environment in a country that holds a deep commitment to farming heritage and sustainability.
Our animals come from small, Irish family-run farms. These farms have been worked by generations of proud and dedicated farmers to consistently produce exceptional meat of distinctive flavour and character.
Our animals are predominantly reared on a grass-based diet, producing naturally healthy meat. Grass-based meat is lower in saturated fat and higher in omega-3 fats, vitamin A and vitamin E.